Ramen, Pho & Cie - Le Riz Jaune

150 recipes for soups and sides

With Ramen, Pho & Co., Thai Liou, also known as Le Riz Jaune, takes you on a delicious journey into the heart of Asia's iconic soups. From Japanese ramen to Vietnamese pho, along with other comforting broths, this book breaks down recipes, fundamentals, and tips to successfully make these iconic dishes at home, without intimidation.

Accessible, generous, and passionate, this book is aimed at both the curious and lovers of Asian cuisine.